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featured pastas

Pastaworks Spinach and Cheese Ravioli
Pasta all' Uovo
Ravioli di Funghi

 

Please choose a pasta from the list at the left.

 

As its name suggests, Pastaworks is home to all things pasta. Pastaworks produces fresh pastas using the finest flours and ingredients made in the traditional manner; shaped pastas are extruded through brass dies and egg rich flat pastas are sheet rolled. Filled pastas change seasonally. July will feature beet filled ravioli.

Pastaworks also carries artisan-made dried pastas from Martelli, Rustichella, Latini, Giuseppe Coco and Benedetto Cavalieri among others, in a variety of shapes and sizes .
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May, 2008 newsletter