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Pastaworks events...

range from informal tastings of wine and cheeses to more formal wine seminars to sit down dinners with visiting winemakers and producers. Guests have included Soave producer Stefano Inama, Pietro Ratti from Piedmont's Renato Ratti winery, Rafael Momene from Spain's legendary winery La Rioja Alta and Slow Food International President Carlo Petrini.

events

RIDGE VINEYARDS RECEPTION AND TASTING WITH WINEMAKER ERIC BAUGHER
Pastaworks Mother's Day tasting
The wines of Produttori del Barbaresco with Produttori marketing director, Aldo Vacca
Stuzzichini & Giuseppe Vajra: A Piedmontese happy hour
Honeybee: From Hive to Home, Lessons from an Accidental Beekeeper
Tami Parr and Artisan Cheeses of the Pacific Northwest

 

Honeybee: From Hive to Home, Lessons from an Accidental Beekeeper

Honeybee (Black Dog & Leventhal) is Marina Marchese's charming and personal account of abandoning the rat race to live blissfully as a beekeeper and honey entrepreneur — plus everything you'd ever want to know about bees. This event includes a honey tasting.

This event is sponsored by Powell's Books and hosted by Pastaworks.

Saturday October 24th 2009 2-4PM, @ Hawthorne
no charge

 

Many of Pastaworks' events are informal tastings, open to all without any fees. Some events are limited in size and have an associated fee, and for these we ask that you call or email at least two days prior to the class to let us know if you plan to attend. Pre-payment guarantees your spot. Refunds or credits only if we cancel because the event is under-booked. Please call 503-232-1010 or email rsvp@pastaworks.com for reservations or with questions. If you anticipate wanting to purchase wine after an evening class, please bring a check or gift certificate, as the registers will be closed when the class is over. All classes/events are held at the Hawthorne store unless otherwise indicated, and begin at 7 PM unless otherwise indicated.
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August-September 2010 newsletter